SUBWAY

3101 N PACE BLVD

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/8/2024

Inspection #: Visit ID: 8736706

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed carbon dioxide tanks not secured in storage are.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Upon inspection observed walls soiled with mold like substance in storage area.

Inspection Date: 8/18/2023

Inspection #: Visit ID: 8476859

  • N/A:No Violations Were Observed

Inspection Date: 8/17/2023

Inspection #: Visit ID: 8357733

  • 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 5 dead insects on a trap in back dry storage in garage at back of establishment. Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed water damage to ceiling tiles above walk in freezer, AC unit, and employee break area.
  • 35A-03-4:Basic - Dead roaches on premises. Observed 5 dead roaches in dry storage in garage to the back of establishment. Warning
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed freezer not keeping food frozen solid. Ambient air temperature of 47F. Warning
  • 03A-05-5:Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Observed chicken in walk in freezer at a temperature of 48F not frozen solid. See Stop Sale.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold-like substance on bottom wall behind single service items in dry storage rack in garage at back of establishment.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken in walk in freezer at a temperature of 48F not frozen solid.