PURPLE PARROT BEACH BAR

With 5 documented inspections, PURPLE PARROT BEACH BAR in PENSACOLA has achieved a 4.6/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 4 months ago · 5 reports on file

13555 PERDIDO KEY DR

Overall Food Safety Rating

★★★★½ (4.6/5)

Based on 5 health inspection reports

All Inspection Reports

10/29/2025· 4mo ago

Visit ID: 10946787

Met Inspection Standards

N/A:No Violations Were Observed

9/10/2025· 6mo ago

Visit ID: 10830393

Met Inspection Standards

N/A:No Violations Were Observed

5/1/2025· 10mo ago

Visit ID: 8722028

Follow-up Inspection Required

2 int, 2 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice machine.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach in freezer.
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

2/5/2024· 2y 1mo ago

Visit ID: 8540854

Met Inspection Standards

1 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed multiple vents in kitchen soiled with accumulation of dust. Repeat Violation

10/31/2023· 2y 4mo ago

Visit ID: 8344222

Met Inspection Standards

1 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning vents soiled with accumulation of dust, operator proceeded to cleaned them at time of inspection. Corrected On-Site