JERSEY MIKES SUBS

2150 W NINE MILE RD

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 6 health inspection reports

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Nearby Locations

2150 W NINE RD UNIT A

Pensacola, FL

2118 W 9 MILE RD

Pensacola, FL

BIGOTES491ft

2101 W NINE MILE RD

Pensacola, FL

2174 W NINE MILE RD

Pensacola, FL

1449 W NINE MILE RD STE 16

Pensacola, FL

2390 W DETROIT BLVD

Pensacola, FL

2800 W 9 MILE RD

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8060 LAVELLE WAY

Pensacola, FL

7451 PINE FOREST RD

Pensacola, FL

8021 LAVELLE WAY

Pensacola, FL

All Inspection Reports

Inspection on 7/31/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed 2 Carbon dioxide tanks not secured in back of the kitchen. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in cooler. Repeat Violation
Food Inspector #8738493
2024-07-31
★★★★½ 5.0/5
Food safety inspection conducted on 7/31/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 2/29/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed 2 CO2 tanks unsecured in the back of the restaurant.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer.
Food Inspector #8582177
2024-02-29
★★★★½ 5.0/5
Food safety inspection conducted on 2/29/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 12/28/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8581088
2023-12-28
★★★★★ 5.0/5
Food safety inspection conducted on 12/28/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 12/23/2023

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed

Inspection Details:

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Upon inspection observed 7 dead roaches in cabinet underneath sandwich wrapping station on main cook line. Warning - From follow-up inspection 2023-12-23: Upon inspection observed 1 dead roach inside cabinet at soda station. **Time Extended**
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Upon inspection observed 3 live roaches in cabinet underneath sandwich wrapping station on main cook line. Warning - From follow-up inspection 2023-12-23: Upon inspection observed a total 8 live roaches in the fallowing locations : 3 around soda dispensing station and 5 beside cabinet on cook line. **Time Extended**
Food Inspector #8580644
2023-12-23
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/23/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 12/22/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Facility Temporarily Closed

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed 3 carbon dioxide tanks not secured in back of restaurant.
  • 35A-03-4:Basic - Dead roaches on premises. Upon inspection observed 7 dead roaches in cabinet underneath sandwich wrapping station on main cook line. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Upon inspection observed 3 live roaches in cabinet underneath sandwich wrapping station on main cook line. Warning
Food Inspector #8580594
2023-12-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/22/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 9/13/2023

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed 2 carbon dioxide tanks not secured in the back of the kitchen.
Food Inspector #8359726
2023-09-13
★★★★½ 5.0/5
Food safety inspection conducted on 9/13/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).