CHURCHS CHICKEN #759

Food safety records indicate CHURCHS CHICKEN #759 in PENSACOLA has 9 inspections with a 4.0/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 9 reports on file

Mobile Highway

Pensacola, Florida, 32526

Escambia County County

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 9 health inspection reports

All Inspection Reports

3/3/2026· 1w ago

Inspection #: 3692497

Inspection Completed - No Further Action

10/2/2025· 5mo ago

Visit ID: 10919739

Met Inspection Standards

4 basic

36-36-4:Basic - Ceiling tile missing. Upon inspection observed multiple ceiling tiles missing throughout kitchen.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed dust buildup on multiple air conditioning vents in kitchen.
14-11-5:Basic - Equipment in poor repair. Upon inspection observed multiple kitchen equipment in poor condition. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed multiple kitchen equipment soiled with grease. Repeat Violation

5/2/2025· 10mo ago

Visit ID: 10829138

Met Inspection Standards

2 basic

14-11-5:Basic - Equipment in poor repair. Upon inspection observed multiple equipment in kitchen in poor repair. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed multiple Equipment in kitchen soiled with grease. Repeat Violation

9/17/2024· 1y 5mo ago

Visit ID: 8888358

Met Inspection Standards

3 basic

36-36-4:Basic - Ceiling tile missing. Upon inspection observed ceiling tiles missing in the back of the kitchen. Repeat Violation
14-11-5:Basic - Equipment in poor repair. Upon inspection observed multiple equipment in bad condition throughout kitchen. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed multiple equipment and floors soiled with grease throughout kitchen. Repeat Violation

7/25/2024· 1y 7mo ago

Visit ID: 8791638

Met Inspection Standards

1 high, 5 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed multiple ceiling tiles damage in back of the kitchen. Repeat Violation
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning vents and ceiling tiles soiled with accumulation of food debris and dust. Repeat Violation
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
14-11-5:Basic - Equipment in poor repair. Upon inspection observed cooking equipment in poor condition throughout kitchen. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed floors and cooking equipment soiled with grease throughout kitchen. Repeat Violation
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.

1/25/2024· 2y 1mo ago

Visit ID: 8598130

Met Inspection Standards

3 basic

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Upon inspection observed employee in the back with no hair protection.
14-11-5:Basic - Equipment in poor repair. Upon inspection observed equipment soiled and in disrepair throughout kitchen. Upon inspection observed kitchen equipment soiled with grease. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed floors and equipment soiled with grease throughout kitchen. Repeat Violation

10/5/2023· 2y 5mo ago

Visit ID: 8518444

Met Inspection Standards

6 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.upon inspection observed ceiling tiles with stains and accumulation of grease. Repeat Violation
14-11-5:Basic - Equipment in poor repair. Upon inspection observed kitchen equipment throughout establishment in disrepair and soiled with grease. Repeat Violation
36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Upon inspection observed accumulation of grease and food in the back of fryers and fridges throughout restaurant. Repeat Violation
33-16-4:Basic - Open dumpster lid.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Repeat Violation
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.

8/15/2023· 2y 7mo ago

Visit ID: 8471626

Met Inspection Standards

N/A:No Violations Were Observed

8/14/2023· 2y 7mo ago

Visit ID: 8471380

Follow-up Inspection Required

1 high, 6 basic

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Upon inspection observed equipment soiled with grease buildup throughout kitchen. Repeat Violation
36-36-4:Basic - Ceiling tile missing. Upon inspection observed missing ceiling tiles in back of kitchen. Repeat Violation
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tiles stained and with accumulation of grease throughout kitchen. Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris. Upon inspection observed accumulation of grease and food on floors throughout kitchen. Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. Upon inspection observed broken and missing tiles throughout establishment. Repeat Violation
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Upon inspection observed walls stained throughout kitchen. Repeat Violation
28-27-5:High Priority - Grease interceptor/trap overflowing onto floor/ground. Upon inspection observed water and grease on ground behind establishment by drive through. Admin Complaint