JUICY RED CRAB & SEAFOOD LLC

With 6 documented inspections, JUICY RED CRAB & SEAFOOD LLC in PENSACOLA has achieved a 4.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

204 East Nine Mile Road

Pensacola, Florida, 32534

Escambia County County

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 6 health inspection reports

All Inspection Reports

2/26/2026· 1mo ago

Visit ID: 13474754

Met Inspection Standards

3 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked pans on drying racks.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach in freezer in the back of restaurant.
33-16-4:Basic - Open dumpster lid. Upon inspection observed dumpster doors opened. Repeat Violation

7/28/2025· 8mo ago

Visit ID: 10906480

Met Inspection Standards

6 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed a hole on ceiling tile in Back of kitchen.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Upon inspection employee cell phone and charger on top of main preparation cutting board. Employee proceeded to remove items at time of inspection. Corrected On-Site
08B-38-4:Basic - Food stored on floor. Upon inspection observed food stored on the floor inside walk-in freezer. Manager proceeded to pick up food from the floor at time of inspection. Corrected On-Site
33-15-4:Basic - Garbage can located outside has no lid or lid open/broken. Upon inspection observed broken lid on outside dumpster.
33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Upon inspection observed garbage around dumpster pad. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed grease buildup on hood system filters.

3/17/2025· 1y 1mo ago

Visit ID: 8836260

Met Inspection Standards

2 basic

33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Upon inspection observed garbage around Dumpster. Repeat Violation
33-16-4:Basic - Open dumpster lid. Upon inspection observed dumpster doors open. Repeat Violation

7/22/2024· 1y 8mo ago

Visit ID: 8740986

Met Inspection Standards

3 basic

08B-38-4:Basic - Food stored on floor. Upon inspection observed food store on floor in walk-in freezer.
33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
33-31-5:Basic - Unnecessary items/unused equipment on the premises. Upon inspection observed double door reach in cooler discarded around dumpster pad.

11/14/2023· 2y 5mo ago

Visit ID: 8550438

Met Inspection Standards

1 int, 1 basic

42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Repeat Violation

10/25/2023· 2y 5mo ago

Visit ID: 8490454

Met Inspection Standards

1 int, 3 basic

08B-38-4:Basic - Food stored on floor. Upon inspection observed food stored on the floor on both walk-in freezers.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed accumulation of ice in walk-in freezer outside Restaurant
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.