CARMEN'S LUNCH BAR

CARMEN'S LUNCH BAR in PENSACOLA has 6 health inspections on record with an overall food safety rating of 4.0/5. Food safety practices have remained consistent.

Last inspection: 6 months ago · 6 reports on file

407 S PALAFOX ST STE B

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

9/11/2025· 6mo ago

Visit ID: 10882116

Met Inspection Standards

N/A:No Violations Were Observed

4/2/2025· 11mo ago

Visit ID: 10707123

Met Inspection Standards

N/A:No Violations Were Observed

10/30/2024· 1y 4mo ago

Visit ID: 10706874

Met Inspection Standards

N/A:No Violations Were Observed

10/29/2024· 1y 4mo ago

Visit ID: 8783941

Follow-up Inspection Required

2 high

01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken salad 44F (held over 24hrs), potato salad 44/46/44F (held over 24hrs), pork 44F (held over 24hrs) in reach in cooler.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken salad 44F (held over 24hrs), potato salad 44/46/44F (held over 24hrs), pork 44F (held over 24hrs) in reach in cooler. See stop sale. Warning

4/25/2024· 1y 10mo ago

Visit ID: 8458324

Met Inspection Standards

2 high

01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed potato salad 54/47/48F (over 24hrs) in upright reach in cooler.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potato salad 54/47/48F (over 24hrs) in upright reach in cooler. See Stop Sale.

7/28/2023· 2y 7mo ago

Visit ID: 8382350

Met Inspection Standards

N/A:No Violations Were Observed