SUSHI SONG
1491 North Palm Avenue
Pembroke Pines, Florida, 33026
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/10/2025
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 08B-38-4:Basic - Food stored on floor. -Observed containers with cooking oil and bag with rice stored on dry storage floor. Repeat Violation
- 10-20-4:Basic - In-use tongs stored on oven door handle between uses.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -Observed light in cook line area with no shield.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on eel sauce stored in walk in cooler. Per operator, sauce made on 02/08/2025 Corrected On-Site
Food safety inspection conducted on 2/10/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 9/12/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee drinking water stored on top shelf in walk in cooler not identified or segregated.
- 08B-38-4:Basic - Food stored on floor. -Observed containers with sauces stored on dry storage floor. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. -Observed an uncovered container with precooked crab meat stored in reach in freezer.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
Food safety inspection conducted on 9/12/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 3/19/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed no handle bowl used to dispense rice at storage area.
- 08B-38-4:Basic - Food stored on floor. Observed container with rice stored on dry storage floor. Repeat Violation
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Repeat Violation
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw beef,fish and squid in Frigidaire Freezer.
- 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed cooked frozen brown rice. Transfer from freezer.
Food safety inspection conducted on 3/19/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 1/24/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. -Observed various food items stored on dry storage floor. Operator removed and stored properly. Corrected On-Site Repeat Violation
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Several in-use tongs stored on oven door. Repeat Violation
- 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. In-use rice scoop in standing water at 81F.
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. -Observed raw chicken stored over raw fish in Frigidaire freezer.
Food safety inspection conducted on 1/24/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).