SIMPLE MEXICAN GRILL
11235 US HWY 301 N STE 105
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/17/2025
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed kitchen hood with grease buildup.
- 41-07-4:High Priority - Container of medicine improperly stored. Observed two bottles of medicine on food prep table. Owner removed medicine. **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips on site.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees missing certificates. Owner misplaced and will find.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled squeeze bottle with water in it at grill station. Owner labeled bottle. **Corrected On-Site**
Food safety inspection conducted on 1/17/2025 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).
Inspection on 7/1/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag on food prep table. Owner moved. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed case of soda syrup stored on floor in front of rack. Observed case of lemons on floor in walk-in cooler. Owner put on shelf. **Corrected On-Site**
Food safety inspection conducted on 7/1/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).