DirtyFLRestaurant Inspection Data

QUEENS TEA HOUSE

With 6 inspections documented, QUEENS TEA HOUSE maintains a 3.8/5 food safety rating in PARKLAND. Recent inspections indicate some food safety concerns.

6682 Parkside Drive
Florida, 33067
Broward County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 8/15/2025

Inspection #: Visit ID: 10901831

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on pastry prep table in kitchen area. Operator removed.
  • 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Container of carrot ginger soup dated 7/25/25 in kitchen prep reach in cooler. Container of carrot ginger soup dated 7/31/25 in kitchen prep reach in cooler. Container of cooked mixed vegetables dated 7/19/25 in kitchen prep reach in cooler. Operator discarded. See stop sale.

Inspection Date: 3/13/2025

Inspection #: Visit ID: 10740956

  • 02D-01-5:Basic - Working containers of flour removed from original container not identified by common name.
  • 02C-02-5:Intermediate - Ready-to-eat egg salad and hard boiled eggs prepared onsite and held more than 24 hours not properly date marked. Operator date marked. Corrected On-Site

Inspection Date: 12/11/2024

Inspection #: Visit ID: 8775161

  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw eggs stored over unwashed carrots in the reach in cooler. The eggs were moved. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In the mop sink room, a spray bottle of purple liquid was not labeled. The bottle was labeled by the person in charge as Fabuloso. Corrected On-Site

Inspection Date: 4/24/2024

Inspection #: Visit ID: 8658524

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour not labeled. Chef labeled Corrected On-Site
  • 29-44-4:High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Pipes from handwashing sink has no air gap

Inspection Date: 2/14/2024

Inspection #: Visit ID: 8517595

  • N/A:No Violations Were Observed

Inspection Date: 10/4/2023

Inspection #: Visit ID: 8374354

  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Min kitchen reach in cooler- observed egg salad, chicken salad and hard boiled eggs prepared on 09/30/2020 no date mark.