TACO CASA'S MEXICAN CAFE
663 W 23 ST
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 6/2/2025
Inspection #: Visit ID: 10708303
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease build up behind fryer station.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Ingredient bin underneath shelf in kitchen.
Inspection Date: 10/30/2024
Inspection #: Visit ID: 8730509
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on table by fryer.
- 36-73-4:Basic - Oil build up on floor behind fryer area.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chili made 10-26-24 per manager, not date marked by 10-30-24. Manager put dates on chili during inspection. Corrected On-Site
Inspection Date: 1/12/2024
Inspection #: Visit ID: 8456906
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Build up on can opener blade. Manager sent can opener to dish pit **Corrective Action Taken**
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. In prep area. Manager fixed dispenser at time of inspection. Corrected On-Site
Inspection Date: 7/27/2023
Inspection #: Visit ID: 8351722
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No certification for assistant manager Brad Tyson.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In mens room. Restocked at time of inspection. Corrected On-Site