STICKY FINGER SCREAMERY & LOUNGE

STICKY FINGER SCREAMERY & LOUNGE maintains a 4.1/5 food safety rating based on 6 health department inspections in PANAMA CITY. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 6 reports on file

19 Harrison Avenue
Panama City, Florida, 32401
Bay County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

10/28/2025· 4mo ago

Visit ID: 13549071

Met Inspection Standards
  • N/A:No Violations Were Observed

10/14/2025· 4mo ago

Visit ID: 10879855

Follow-up Inspection Required

1 int, 2 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 29-08-4:Basic - Plumbing system in disrepair. Observed the employee hand sink plumbing in disrepair not working. Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk held more than 24 hours. Employee placed the date on the milk container. Corrected On-Site

1/9/2025· 1y 2mo ago

Visit ID: 10711393

Follow-up Inspection Required

1 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-11-04: Observed no proof of food manager certification. **Time Extended** - From follow-up inspection 2025-01-09: Observed no proof of food manager certification. Admin Complaint

11/4/2024· 1y 4mo ago

Visit ID: 8862168

Follow-up Inspection Required

2 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-11-04: Observed no proof of food manager certification. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-11-04: Observed no proof of employee training. **Time Extended**

8/16/2024· 1y 6mo ago

Visit ID: 8735072

Follow-up Inspection Required

3 int, 2 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
  • 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

9/12/2023· 2y 6mo ago

Visit ID: 8305742

Met Inspection Standards

2 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.