MILLIES LLC

MILLIES LLC has 6 health inspections on file for its PANAMA CITY location, with an overall rating of 4.3/5. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 6 reports on file

228 HARRISON AVE #101

Overall Food Safety Rating

★★★★☆ (4.3/5)

Based on 6 health inspection reports

All Inspection Reports

2/27/2026· 1w ago

Inspection #: 3680483

Inspection Completed - No Further Action

11/7/2025· 4mo ago

Visit ID: 10925896

Met Inspection Standards

1 int, 2 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Rice container, employee removed the cup. Corrected On-Site
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy. Corrected On-Site

3/4/2025· 1y ago

Visit ID: 8988792

Met Inspection Standards

2 basic

06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish.
14-11-5:Basic - Equipment in poor repair. Paper towels dispenser in the back area.

9/25/2024· 1y 5mo ago

Visit ID: 8718815

Met Inspection Standards

4 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Garbage can on the cook-line.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues,by the microwave.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name.grits and flour,not labeled. Employee placed name on the container. Corrected On-Site

3/26/2024· 1y 11mo ago

Visit ID: 8555626

Met Inspection Standards

1 int, 4 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper.
14-20-4:Basic - Ripped/worn tin foil used as shelf cover, cook line.
24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation

11/17/2023· 2y 3mo ago

Visit ID: 8387410

Met Inspection Standards

1 int, 1 basic

06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna,
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. ( Food Borne Pathogen Bodily Fluid Spill Kit) Repeat Violation