KFC F569053
427 TYNDALL PKWY
Tallahassee, Florida, 32301
Leon County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 10 health inspection reports
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All Inspection Reports
Inspection on 5/9/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 27-12-4:High Priority - - From initial inspection : High Priority - Establishment operating with no potable running water for entire establishment and was without water for 1 1/2. Observed establishment having running water. Admin Complaint - From follow-up inspection 2025-05-09: Observed establishment having water for entire restaurant. Admin Complaint
Food safety inspection conducted on 5/9/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 5/9/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 28-13-5:High Priority - - From initial inspection : High Priority - Observed raw sewage covering entire surface of women's restroom and seeping underneath corner edger of men's room. Admin Complaint - From follow-up inspection 2025-05-09: Observed no water seeping through the women's restroom. Admin Complaint
Food safety inspection conducted on 5/9/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 5/8/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 27-12-4:High Priority - Establishment operating with no potable running water for entire establishment and was without water for 1 1/2. Observed establishment having running water. Admin Complaint
Food safety inspection conducted on 5/8/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 5/7/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-11-4:Basic - Water leaking from AC in the office area.
- 28-13-5:High Priority - Observed raw sewage covering entire surface of women's restroom and seeping underneath corner edger of men's room. Admin Complaint
Food safety inspection conducted on 5/7/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 1/27/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 29-18-4:Basic - Drain cover(s) missing, mop sink.
- 14-69-4:Basic - Ice buildup walk-in freezer.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food ware washing area.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Drive thru.
Food safety inspection conducted on 1/27/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 8/16/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/15/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing in the lobby area. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Observed both Ac units lobby and kitchen are broken. Observed both ice machine in the lobby and drive thru is in disrepair and needs replacing. Warning
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing. Repeat Violation
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle at the mop sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food safety inspection conducted on 7/15/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 2/27/2024
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing,lobby area.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed worker put a hairnet on. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees, next to three compartment sink. Repeat Violation
- 36-02-5:Basic - Unsealed concrete floor in food preparation, ware-washing.
- 29-11-4:Basic - Water leaking from pipe faucet/handle the prep sink. Repeat Violation
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink. Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.( Blood Borne Pathogens Bodily Fluid Spill Kit). Repeat Violation
Food safety inspection conducted on 2/27/2024 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 1/22/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing in the packing area.
- 14-11-5:Basic - Equipment in poor repair. Observed the grease handling tank leaking cooking oil into a pan on the kitchen floor.
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees,by three compartment sink.
- 36-02-5:Basic - Unsealed concrete floor in warewashing area. Repeat Violation
- 29-11-4:Basic - Water leaking from faucet/handle at the prep sink.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry, in the mop sink area.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb,mop sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.(Blood borne pathogen Bodily Fluid spill kit) Repeat Violation
Food safety inspection conducted on 1/22/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).
Inspection on 8/29/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.cook.
- 14-11-5:Basic - Equipment in poor repair. Observed ice machine in drive thru not making ice and in disrepair. Observed employee hand sink by front line not in operation. Employees must have adequate hand sink to wash their hands.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, ware washing kitchen area. Repeat Violation
- 29-11-4:Basic - Water leaking inside the walk in freezer system.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food safety inspection conducted on 8/29/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).