MARCOS #8666
9722 FRONT BEACH RD UNIT D
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 2/14/2025
High Priority
1
Intermediate
3
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 12B-13-4:Basic - Employee beverage container (on shelf next to lettuce in walk in cooler) in a cold holding unit with food to be served to customers.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employees box of donuts stored in walk in cooler on top of shredded cheese.
- 41-28-4:High Priority - Sanitizer not used in accordance with the manufacturer's recommendations. Quaternary solution 0 ppm, corrected to 200 ppm. **Corrected On-Site**
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Quaternary solution 0 ppm. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Step stool stored in front of sink and leg push faucet.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 2/14/2025 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).