BAREFOOT HIDE A WAY GRILL
15405 Front Beach Road
Florida, 32413
Bay County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 8 health inspection reports
All Inspection Reports
Inspection Date: 2/19/2025
Inspection #: Visit ID: 10719808
- N/A:No Violations Were Observed
Inspection Date: 2/19/2025
Inspection #: Visit ID: 10720236
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Discolored tiles thought out cook line area.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on cook line.
- 12B-07-4:Basic - Employee beverage container on a food preparation table by cutting board in prep room. Drink removed at time of inspection. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door near dish area.
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tuna dip scoop handle in product. Manager removed scoop at time of inspection. Corrected On-Site
- 36-10-4:Basic - Worn floor/carpeting. Loose steel plate in walk-in cooler.
Inspection Date: 11/14/2024
Inspection #: Visit ID: 8730467
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed build up of dust and debris on ceiling tiles and vents. Repeat Violation
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed license not displayed. Manager printed and hung up during inspection. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed soda cups stacked while still wet.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Manager printed out during inspection. Corrected On-Site Repeat Violation
- 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Kitchen Manager Cedric Hill over 30 days no manager certificate.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance in chute of soda machine.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink at bar and no hand wash sign.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
- 28-07-4:Intermediate - Waste hose in the three-compartment sink / food preparation sink. Observed soda gun waste hose at bar feeding into 3 compartment sink. Manager added bucket and moved line. Corrected On-Site
Inspection Date: 4/16/2024
Inspection #: Visit ID: 8653463
- 35A-06-4:Basic - - From initial inspection : Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed multiple glue traps under 3 compartment sink and dish machine with 4 dead roaches in one of them. Admin Complaint - From follow-up inspection 2024-04-16: No roach activity observed. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed multiple glue traps under 3 compartment sink and dish machine with 4 live roaches in one of them. Admin Complaint - From follow-up inspection 2024-04-16: No roach activity observed. Admin Complaint
Inspection Date: 4/15/2024
Inspection #: Visit ID: 8565282
- 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed multiple glue traps under 3 compartment sink and dish machine with 4 dead roaches in one of them. Admin Complaint
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents covered with build up of dust and debris. Repeat Violation
- 32-12-5:Basic - Covered waste receptacle not provided in women's restroom. Inside bathroom.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed back packs and coats stored on top of boxes with to go items in it. Manager had employees remove personal items. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler in fryer station with seals falling off doors and no interior piece on doors exposing only foam that is not cleanable.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between two cover of open top coolers.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler at end of kitchen line with accumulation of food debris on shelves and on bottom of cooler.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw sausage over waffle mix and raw cut potatoes. Employee moved sausage to another cooler. Corrected On-Site
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed multiple glue traps under 3 compartment sink and dish machine with 4 live roaches in one of them. Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink at bar with gloves and garbage bags stored in it. Repeat Violation
Inspection Date: 4/15/2024
Inspection #: Visit ID: 8611393
- N/A:No Violations Were Observed
Inspection Date: 2/13/2024
Inspection #: Visit ID: 8564708
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-02-13: Observed no employee training done at this time. Spoke with manager. Training class scheduled for the end of February. **Time Extended**
Inspection Date: 12/4/2023
Inspection #: Visit ID: 8351675
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance through the kitchen area. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair on the cook line. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Observed a container of diced potatoes in the reach in freezer not covered.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice chute and juice machine and can opener blade has soiled buildup. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee hand sink in the bar area has plastic garbage and towel in the hand sink.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning