SUBWAY #17185
7714 Front Beach Road
Florida, 32407
Bay County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 2/10/2025
Inspection #: Visit ID: 10754772
- N/A:No Violations Were Observed
Inspection Date: 1/7/2025
Inspection #: Visit ID: 10713976
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee hired over 60 days with no food handler training. Warning - From follow-up inspection 2025-01-07: Manager states employee has training book but has not given test, **Time Extended**
Inspection Date: 11/6/2024
Inspection #: Visit ID: 8717761
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights above back prep table no shielded.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust build up on speed rack in walk in cooler.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0 ppm. Manager made new solution tested at 200ppm Quaternary. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding Meatball 108F in hot holding steam table per employee about 2 hours. Employee reheated to 167F, during inspection. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee hired over 60 days with no food handler training. Warning
Inspection Date: 10/17/2023
Inspection #: Visit ID: 8387348
- 36-27-5:Basic - Mold like substance around walk-in cooler door frame. Half wall counter soiled at end of front line by oven.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Under mop sink.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee working with no proof of reporting agreement. Employee signed at time of inspection. Corrected On-Site