DirtyFLRestaurant Inspection Data

SUBWAY 48819

Health inspection records show SUBWAY 48819 in PALMETTO has 4 inspections with a food safety rating of 3.5/5. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 4 reports on file

7219 73rd Street East
Florida, 34221
Manatee County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

9/30/2025· 5mo ago

Visit ID: 13477775

Follow-up Inspection Required

2 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any training. New manager in place and will work on to complete. Warning - From follow-up inspection 2025-09-30: Still no proof Admin Complaint
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no written plans in place. Warning - From follow-up inspection 2025-09-30: Still no proof. Emailed Person in charge a copy of the handout. Admin Complaint

7/30/2025· 7mo ago

Visit ID: 10896821

Follow-up Inspection Required

1 high, 6 int, 1 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed front line portion cups wet stacked. Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottles of chemicals stored on shelf next to food items. Manager moved to different area. Corrected On-Site Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed front hand sink blocked with pan. Manager moved. Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed new manager with no food manager certification in place. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at kitchen hand sink. Manager put some by sink. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any training. New manager in place and will work on to complete. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no written plans in place. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand sink. Manager put soap at sink. Corrected On-Site Warning

3/19/2025· 11mo ago

Visit ID: 8759977

Met Inspection Standards

1 int, 2 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster on site.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in front counter cooler.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.

9/20/2023· 2y 5mo ago

Visit ID: 8368515

Met Inspection Standards
  • N/A:No Violations Were Observed