MR FRONTERA
Frontera Circle
Jacksonville, Florida, 32217
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/14/2025
High Priority
2
Intermediate
0
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee open water bottle on food prep line. Employee removed. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap underneath rear kitchen exit door. Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing in front of three part sink. Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Observed wall behind three part sink in kitchen needing painted and cleaned. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in slide door reach in freezer. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at front kitchen hand sink.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar and flour not labeled.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over ready to eat sauces. Owner moved to bottom shelf. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottle of drain cleaner stored at front hand sink. Operator removed. Corrected On-Site
Food safety inspection conducted on 1/14/2025 revealed 9 total violations (2 high priority, 0 intermediate, 7 basic).
Inspection on 8/2/2024
High Priority
3
Intermediate
0
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap beneath rear exterior door in kitchen Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing in front of three part sink.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in chest freezer.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind three part sink soiled and needing painted.
- 22-39-4:High Priority - Chlorine sanitizer in sanitizer bucket not at proper minimum strength. Observed 0ppm sanitizer in sanitizer bucket in kitchen. Owner added chlorine to 100ppm strength. Corrected On-Site
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of residential roach spray on shelf in kitchen. Owner threw away. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottle of all purpose cleaner stored on the same shelf next to lemon juice. Owner moved cleaner. Corrected On-Site
Food safety inspection conducted on 8/2/2024 revealed 7 total violations (3 high priority, 0 intermediate, 4 basic).
Inspection on 11/1/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-14-4:Basic - Clean utensils stored between equipment and wall. Observed 2 knives stored between single door reach in and prep table. Operator removed knives. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap under rear exterior door. Repeat Violation
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed exterior kitchen door with no self closer.
- 08B-12-5:Basic - Stored food not covered. Observed unwrapped taquitos in reach in freezer. Operator wrapped food. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef and chicken stored over diced raw onions. Operator moved meat to bottom shelf. Corrected On-Site
Food safety inspection conducted on 11/1/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/27/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap beneath exterior kitchen door.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed several old labels on food storage containers.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles not labeled.
Food safety inspection conducted on 7/27/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).