TIFFANY'S FAMILY RESTAURANT

35000 N US HWY 19

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

2609 N ALT HWY 19

Palm Harbor, FL

33839 N US HWY 19

Palm Harbor, FL

3430 E LAKE RD STE 1

Palm Harbor, FL

31808 US HWY 19 N

Palm Harbor, FL

33180 US HWY 19 N

Palm Harbor, FL

30901 US HWY 19 N

Palm Harbor, FL

105 ALT 19 N

Palm Harbor, FL

35236 US HWY 19 N

Palm Harbor, FL

32716 US HWY 19 N

Palm Harbor, FL

31812 US HWY 19 N

Palm Harbor, FL

All Inspection Reports

Inspection on 4/25/2024

High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Fryer oil stored on the floor in dry storage Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing food removed from its original container not labeled with common name.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in back prep area no paper towels Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Hand wash area in server area no soap Corrected On-Site
Food Inspector #8508320
2024-04-25
★★☆☆☆ 2.0/5
Food safety inspection conducted on 4/25/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).

Inspection on 9/25/2023

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Under dish machine. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee on counter in server area. Coffee removed from server area Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 08B-38-4:Basic - Food stored on floor. Fryer oil stored on the floor in dry storage, Operator moved fryer oil a minimum of 6" off the floor. Corrected On-Site
  • 41-23-4:High Priority - Rodent bait not contained in a covered, tamper-resistant bait station. Rodent bait exposed under shelving. Operator to remove exposed raw dent bait.
Food Inspector #8371942
2023-09-25
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/25/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).