COURTYARD CAFE
Based on 5 health inspections, COURTYARD CAFE in PALM HARBOR has earned a 3.4/5 food safety rating. Recent inspections show improving food safety practices.
Mississippi Avenue
Florida, 34660
Pinellas County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/21/2025
Inspection #: Visit ID: 10928187
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on back prep table near storage shelves. Operator removed. Corrected On-Site
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Boxed Raw Eggs over Bottled Water in Walk in.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with copy of form hr5030-104
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Cleaner stored on handwash sink, operator removed. Corrected On-Site
Inspection Date: 4/15/2025
Inspection #: Visit ID: 10736892
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Avocados sitting on container of raw beef. Avocados were relocated. Corrected On-Site
- 01B-29-5:High Priority - Ready-to-eat, time/temperature control for safety food prepared in a food establishment and dispensed in a vending machine not consumed/sold within 7 days of preparation. See stop sale. Half and half opened on 4/8 Milk, operator unsure when milk was opened.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Half and half with no date mark. Operator states it was opened on 4/8. Milk opened with no date mark. Operator not sure when the milk was opened. See stop sale.
Inspection Date: 12/6/2024
Inspection #: Visit ID: 8719511
- N/A:No Violations Were Observed
Inspection Date: 2/13/2024
Inspection #: Visit ID: 8537291
- 24-06-4:Basic - Clean utensils or equipment stored in dirty container. Knives stored in container containing dry food debris.
Inspection Date: 10/26/2023
Inspection #: Visit ID: 8341334
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken thawing on the counter. Chicken frozen.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Operator worked the register put on gloves no hand wash.