SUBWAY #12994
1230 Palm Coast Parkway Southwest
Palm Coast, Florida, 32137
Flagler County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 11/22/2024
Inspection #: Visit ID: 8767447
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse and jackets on rack in dry storage.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker is missing at mop sink.
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. By boxes. Person in charge removed boxes. Corrected On-Site Repeat Violation
Inspection Date: 1/18/2024
Inspection #: Visit ID: 8550811
- N/A:No Violations Were Observed
Inspection Date: 11/14/2023
Inspection #: Visit ID: 8550585
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment does not have proof of any training. Warning - From follow-up inspection 2023-11-14: Time extended to train staff. **Time Extended**
Inspection Date: 11/13/2023
Inspection #: Visit ID: 8389680
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In front cooler; left side is freezing up; Chicken 48F, rotisserie chicken 48F, beef 46F; ( - Cold Holding). All items in cooler since last night. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In front cooler; left side is freezing up; Chicken 48F, rotisserie chicken 48F, beef 46F; ( - Cold Holding). All items in cooler since last night. Repeat Violation Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at back hand washing sink.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment does not have proof of any training. Warning
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Back door has boxes in front of it. Repeat Violation