3 NATIVES PALM CITY
2873 Southwest Cafe Court
Florida, 34990
Martin County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 7/15/2025
Inspection #: 3618758
Inspection Date: 11/19/2024
Inspection #: Visit ID: 8840317
- N/A:No Violations Were Observed
Inspection Date: 7/25/2024
Inspection #: Visit ID: 8728448
- 08B-38-4:Basic - Food stored on floor. Juice boxes and plastic bottled water stored on floor by register area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler soiled with food debris and beverage spills.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Fantastik cleaning spray stored over honey in kitchen area. Operator stored properly. Corrected On-Site
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. On shelf over triple sink: cut lettuce (66F - Cooling) at 9:27 since 7:30 - 67F at 9:44 At current rate of cooling product will not reach 41F within 4 hours. Operator returned product to cooler. **Corrective Action Taken**
Inspection Date: 3/7/2024
Inspection #: Visit ID: 8506820
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked chicken (47F - Cooling) at 9:35 since 3/6/24 Observed at tall reach in cooler in kitchen. See stop sale.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked chicken (47F - Cooling) at 9:35 since 3/6/24 Observed at tall reach in cooler in kitchen. See stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. feta (46F - Cold Holding) - Observed in plastic container resting above cold pans at flip top cooler.; cut kale (46F - Cold Holding) - Observed in opened original commercial packaging above cold pans at flip top cooler. Per operator, not prepared or portioned today. Per operator out of temperature for approximately 1 hour. Operator placed inside bottom portion of flip top cooler. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink with splitter attached. Repeat Violation Admin Complaint
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For surface cleaner sanitizer RTU used to sanitize counter tops.
Inspection Date: 9/22/2023
Inspection #: Visit ID: 8350390
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed Paper towel in direct contact with cut field greens inside ziplock bag at reach in cooler, prep kitchen. Per operator, used to absorb moisture. Operator removed paper towel. Advised operator to use deli paper instead. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw chicken over tubs of acai at reach in freezer in prep kitchen. Raw chicken not in commercial packaging. Operator stored properly. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed Splitter added to hose connection at mop sink, hose attached with No vacuum breaker.