PIZZA AL FRESCO

PIZZA AL FRESCO in PALM BEACH has 5 health inspections on record with an overall food safety rating of 4.3/5. Food safety practices have remained consistent.

Via Mizner
Florida, 33480
Palm Beach County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/4/2025

Inspection #: Visit ID: 10886869

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed multiple tanks tied together with bungee cord, not connected to the wall.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed pizza boxes stored on Floor in dry storage.
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed in walking cooler, unwashed, avocados, and tomatoes above pepperoni .
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed olive oil and squeeze bottle, not labeled .

Inspection Date: 3/13/2025

Inspection #: Visit ID: 8832960

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed plastic containers stored on floor in dry storage.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed in employee belongings on top of case of water.
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed celery and parsley above pre -washed arugula, spinach. .

Inspection Date: 7/18/2024

Inspection #: Visit ID: 8724741

  • 08B-38-4:Basic - Food stored on floor. Observed in walk-in refrigerator metal pan of salmon on floor..
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Chef stated that he couldn't fine the device to test dish machine.

Inspection Date: 2/13/2024

Inspection #: Visit ID: 8469274

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator had ice machine washed and sanitized during inspection. Corrected On-Site

Inspection Date: 8/10/2023

Inspection #: Visit ID: 8346207

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observe some plastic containers stored on floor
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observe some clam tags without date last used. Repeat Violation