AMBASSADOR HOTEL/THE AMBASSADOR GRILL

2730 S OCEAN BLVD, PALM BEACH 33480

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 3/22/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observe vinegar in unlabeled spray bottle. Operator labeled Corrected On-Site - From follow-up inspection 2024-03-22: **Time Extended**
Food Inspector #8593997
2024-03-22
★★★★½ 5.0/5
Food safety inspection conducted on 3/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/18/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observe vinegar in unlabeled spray bottle. Operator labeled Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at Pantry ; butter (58F - Cold Holding). Operator stated less then hour and put in refrigerator. **Corrective Action Taken** Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8438227
2024-01-18
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/18/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 7/5/2023

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 25-05-4:Basic - Single-service articles improperly stored. Observe plastic cup stored on floor in rear kitchen. Repeat Violation
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
  • 22-02-4:Intermediate - Observe ice machine with mold-like substance or slime.
Food Inspector #8344760
2023-07-05
★★★½☆ 4.0/5
Food safety inspection conducted on 7/5/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).