DirtyFLRestaurant Inspection Data

ANNA'S VEGAN PLATE

ANNA'S VEGAN PLATE in PALM BAY has 5 health inspections on record with an overall food safety rating of 3.6/5. Recent inspections indicate some food safety concerns.

3200 DIXIE HWY NE, PALM BAY 32905

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 12/9/2025

Inspection #: Visit ID: 10878430

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Front reach in cooler had items at 46F-48F, to include tofu pie, soy milk, and soda temped to get average of cooler.
  • 14-11-5:Basic - Equipment in poor repair. Household style refrigerator missing cooler handle in kitchen.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop in water at 71F, operator removed. Educated water must be at 135F or greater. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Make table top soiled with food debris.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by cook line soiled with food debris.
  • 35A-09-4:High Priority - Presence of small ants on back wall by cook line, approximately 5.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tofu pie held in front reach in cooler at 48F cold holding for more than four hours. 7 half gallons of soy milk at 46F cold holding. Operator discarded.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Products such as vegimeat in bags not date marked, for more than 24 hours.

Inspection Date: 5/1/2025

Inspection #: Visit ID: 10699311

  • N/A:No Violations Were Observed

Inspection Date: 10/18/2024

Inspection #: Visit ID: 8779277

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Take out containers not inverted. Owner inverted items Corrected On-Site

Inspection Date: 3/7/2024

Inspection #: Visit ID: 8560611

  • 23-24-4:Basic - Dirty handle reach-in cooler, sides of stove soiled with food debris, gaskets reach-in cooler
  • 36-32-5:Basic - Ceiling tile shows water damage near back door in kitchen
  • 24-05-4:Basic - Clean bowls and pans not stored inverted or in a protected manner. Corrected On-Site
  • 24-08-4:Basic - Cups near server station not completely air dried before being stacked. Corrected On-Site
  • 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Corrected On-Site

Inspection Date: 11/28/2023

Inspection #: Visit ID: 8378016

  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. One 5 lb can of hoisin sauce