ZAXBY'S
423 FL 19
Florida, 32177
Putnam County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/24/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/24/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/24/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Blue ice bucket by drive through window not stored inverted or covered. Manager inverted the ice bucket. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on in use prep table by walk in cooler. Employee jacket on in use prep table by front counter.
- 14-11-5:Basic - Equipment in poor repair. Hot holding unit for boneless wings missing door handle.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over fryer closest breading station have dust build up.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Build up of residue on lobby soda dispenser around ice chute.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At time of inspection no valid food handler training certificates available, one expired food handler training through SafeStaff, per operator some new hires under 60 days also. Warning
Food safety inspection conducted on 1/24/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 2/1/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. At clean dish shelves, metal pans have water remaining inside after stacking on side.
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At make station in kitchen, scoops in cut tomato and cucumber have handle touching product. Operator removed scoops. Corrected On-Site
- 33-11-4:Basic - Missing drain plug at dumpster.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. At shelf under heat lamp station on make line, bulk season salt container not labeled.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At inside mop sink, second splitter missing backflow preventers in both ends.
Food safety inspection conducted on 2/1/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 10/12/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute at self dispenser in dining area with debris buildup. Top of tea dispenser at front counter with debris buildup.
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor near drink dispenser at drive through. Also ceiling leaking water by triple sink. Person in charge placed catch bucket during inspection. States has work order in. Also, floors around soda dispenser in dining room and at drive through with debris.
- 51-18-6:Basic - No copy of latest inspection report available. Person in charge unable to provide last inspection report. Person in charge called district manager during inspection to email to location. **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing hand wash sign from hand wash sink by triple sink. Also soap dispenser at hand wash sink by triple sink not functioning. Also, paper towel dispenser at front hand wash sink by ice machine not functioning.
Food safety inspection conducted on 10/12/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).