THIS & THAT CAFE EXPRESS
700 ST JOHNS AVE
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/22/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Priority: Basic Observed: Equipment in poor repair. Repeat Violation
- 08B-38-4:Basic - Priority: Basic Observed: Food stored on floor. Jug of fryer oil stored on the floor.
- 50-03-4:Basic - Priority: Basic Observed: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Current license decal not displayed.
- 31B-02-4:Intermediate - Priority: Intermediate Observed: No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink. Operator provided paper towels. Corrected On-Site
Food safety inspection conducted on 11/22/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 5/20/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Stand up reach in cooler door gasket torn.
Food safety inspection conducted on 5/20/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/25/2023
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink slow draining.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Burgers on bottom shelf of unit at 49F. Other items in unit at 41-43F. Person in charge states in unit overnight. Repeat Violation Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Burgers on bottom shelf of unit at 49F. Other items in unit at 41-43F. Person in charge states in unit overnight. Repeat Violation Admin Complaint
Food safety inspection conducted on 8/25/2023 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).