TACO BELL 26453
3306 Crill Avenue
Florida, 32177
Putnam County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/19/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep counter by drive through, employee relocated the beverage. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees jacket stored over single service portion cups. Operator relocated the employee jacket. Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On shelf over three compartment sink, clean plastic containers stacked while wet. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop head stored in mop sink. Operator relocated the mop. Corrected On-Site
Food safety inspection conducted on 12/19/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 7/17/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone on prep table closest the fryers. Operator relocated the employee phone. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On the shelf over the three compartment sink, clean plastic containers stacked while wet. Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cook line reach in cooler door closest the office area has food debris at the base of the cooler. Operator wiped out the debris and sanitized. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Prepared container of pico de gallo in the walk in cooler missing product date marking. Operator placed date mark sticker on container. Corrected On-Site
Food safety inspection conducted on 7/17/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 12/15/2023
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on reach in freezer prep station and employee beverage on drive through prep table. Employee relocated the employee beverage from the reach in freezer prep table. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Two employees on the main cook line preparing orders with no beard guard.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On the shelf over the three compartment sink, clean containers stacked while wet.
- 14-11-5:Basic - Equipment in poor repair. Reach in freezer under the hood system not functioning, has a torn door gasket. Operator attempting to have unit replaced. **Corrective Action Taken**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hand wash sink closest to the three compartment sink with leaking pipe. Operator has work order placed and attempted to fix during inspection. **Corrective Action Taken**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored with wet mop head in the mop sink.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee on the main cook line with gloved hands utilizing personal phone the. With no change of gloves and handwash prepare a customer order. Discussed with operator. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Lobby area soda dispenser has mold like substance at the bottom of the ice chute. Operator cleaned the soda dispenser ice chute. Corrected On-Site Repeat Violation
Food safety inspection conducted on 12/15/2023 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 7/17/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors with debris buildup to the right of fryers. Buildup under shelving in dry storage, in corners.
- 16-48-4:Basic - Old food stuck to clean dishware/utensils. Scoops in clean dish area with debris buildup.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles in drive thru with debris buildup. Person in charge removed for cleaning. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Person in charge washed nozzles in hand wash sink. Spoke to person in charge during inspection.
Food safety inspection conducted on 7/17/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).