PUTNAM LANES
Reid Street
Florida, 32177
Putnam County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/28/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/28/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/27/2025
High Priority
1
Intermediate
3
Basic
5
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Portion cup used as a scoop in bulk salt container.
- 35A-03-4:Basic - Dead roaches on premises. One dead roach observed in glue trap behind the bar counter. One dead roach observed in glue trap in dry storage area. Operator had employee clean and remove. **Corrective Action Taken** **Repeat Violation** **Warning**
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food in walk in cooler over food to be served to customers.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No paper towels at hand wash sink at front counter.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryer equipment with grease build up. **Repeat Violation**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. One rodent droppings observed on backside of hand wash sink behind the front counter and two rodent droppings observed in dry storage room on the shelves. Operator had employee clean and remove. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cheese dispense on cook line with old food debris build up. Microwave on cook line with food debris build up. Diet Pepsi nozzle on soda dispense had mold like substance. **Repeat Violation**
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. At time of inspection phone copies or scanned copies of SafeStaff food handler training.
Food safety inspection conducted on 2/27/2025 revealed 9 total violations (1 high priority, 3 intermediate, 5 basic).