HOG WALLER MUD BOG AND ATV
With 5 inspections documented, HOG WALLER MUD BOG AND ATV maintains a 3.6/5 food safety rating in PALATKA. Recent inspections show improving food safety practices.
Last inspection: 2 months ago · 5 reports on file
400 COUNTY RD 310, PALATKA 32177
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 5 health inspection reports
All Inspection Reports
1/8/2026· 2mo ago
Visit ID: 10910224
Met Inspection Standards1 int, 4 basic
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on walk in freezer door gasket.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line hood filters soiled burned debris over fryers. Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Mold like substance inside roc on cook line temporarily unplugged. Operator in process of cleaning. **Corrective Action Taken**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water at bottom of beverage cooler.
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. No recent well water report available. Repeat Violation
4/18/2025· 10mo ago
Visit ID: 10710569
Met Inspection Standards1 high, 2 int, 1 basic
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer by cook line door gasket soiled. Repeat Violation
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk in freezer, open container of raw frozen alligator over open container of frozen ready to eat potatoes. Operator relocated. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. **Corrective Action Taken** Repeat Violation
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. No recent well water test report available. Last report from 2022.
11/1/2024· 1y 4mo ago
Visit ID: 8773714
Met Inspection Standards1 int, 2 basic
- 14-11-5:Basic - Equipment in poor repair. Standup reach in cooler door gasket torn.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Table top reach in cooler door gasket with mold like substance.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. **Corrective Action Taken**
4/26/2024· 1y 10mo ago
Visit ID: 8570186
Met Inspection Standards3 int, 1 basic
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler by the fryers has mold like substance build up on the door gasket. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board for the flip top reach in cooler has food residue staining.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink by the exit door.
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink by the exit door water turned off. Operator turned the water for the hand wash sink on. Corrected On-Site
12/8/2023· 2y 3mo ago
Visit ID: 8372657
Met Inspection Standards2 basic
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Bulk sugar container scoop in contact with the sugar. Operator relocated the scoop. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler door gasket has build up of mold like substance stains.