ROCK N ROLL SUSHI PACE
4551 WATKINS RD UNIT A
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 1/27/2025
Inspection #: Visit ID: 10766191
- 08B-38-4:Basic - Food stored on floor. Observed chicken and beef thawing on floor of kitchen. Operator corrected storage during inspection. Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed chicken and beef thawing in standing water in kitchen. Operator corrected thawing procedure during inspection. Corrected On-Site Repeat Violation
Inspection Date: 1/24/2025
Inspection #: Visit ID: 8846347
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed package of Iran thawing in standing water. Operator placed package under cold running water during inspection. Corrected On-Site
Inspection Date: 7/31/2024
Inspection #: Visit ID: 8779781
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of degreaser stored above prep table. Operator removed chemical and corrected storage. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in back of kitchen. Operator added paper towels during inspection. Corrected On-Site
Inspection Date: 1/24/2024
Inspection #: Visit ID: 8511121
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw lobster stored over ready to eat wontons in reach in cooler. Operator corrected storage during inspection. Corrected On-Site
Inspection Date: 9/27/2023
Inspection #: Visit ID: 8378581
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling area above handwash sink in kitchen area
- 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Fly sticky trap located above clean dishes on shelf above triple sink
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink on back cook line. Operator added paper towels during inspection