CHINA FUN

With 6 documented inspections, CHINA FUN in PACE has achieved a 4.1/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 1 year ago · 6 reports on file

4916 Caroline Street
Florida, 32571
Santa Rosa County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

2/18/2025· 1y ago

Visit ID: 8874978

Met Inspection Standards
  • N/A:No Violations Were Observed

11/14/2024· 1y 3mo ago

Visit ID: 10720055

Met Inspection Standards
  • N/A:No Violations Were Observed

8/28/2024· 1y 6mo ago

Visit ID: 8790790

Follow-up Inspection Required

1 high, 2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop for rice in dry storage area. Operator removed bowl during inspection. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Multiple dry ingredients not covered in dry storage area. Operator added covers during inspection Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2024 Admin Complaint

5/2/2024· 1y 10mo ago

Visit ID: 8620675

Met Inspection Standards
  • N/A:No Violations Were Observed

2/27/2024· 2y ago

Visit ID: 8619814

Follow-up Inspection Required

1 high, 2 int, 4 basic

  • 36-73-4:Basic - Floors soiled with an accumulation of debris and grease .
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease and / or dust. Counter top fan in use to cool coked noodles. Discussion conducted with operator about potential of contamination of food being cooled
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cook line make bars interior and top
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Line make bar
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line Counter - Cooked rice 54F Per operator less than 1 hr. Advised operator to place cooked rice in cold hold at or below 41F
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Front customer unisex restroom Soap restocked during the inspection Corrected On-Site
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11/29/2023· 2y 3mo ago

Visit ID: 8363356

Met Inspection Standards

2 basic

  • 08B-12-5:Basic - Stored food not covered. Containers of cooked pork uncovered in walk in cooler. Operator added cover to pork during inspection. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket, operator hung mop to dry during inspection. Corrected On-Site