CHINA FUN
4916 Caroline Street
Florida, 32571
Santa Rosa County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 2/18/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/14/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/14/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/28/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop for rice in dry storage area. Operator removed bowl during inspection. Corrected On-Site
- 08B-12-5:Basic - Stored food not covered. Multiple dry ingredients not covered in dry storage area. Operator added covers during inspection Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2024 Admin Complaint
Food safety inspection conducted on 8/28/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 5/2/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/27/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-73-4:Basic - Floors soiled with an accumulation of debris and grease .
- 23-03-4:Basic - Nonfood-contact surface soiled with grease and / or dust. Counter top fan in use to cool coked noodles. Discussion conducted with operator about potential of contamination of food being cooled
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cook line make bars interior and top
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Line make bar
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line Counter - Cooked rice 54F Per operator less than 1 hr. Advised operator to place cooked rice in cold hold at or below 41F
- 31B-03-4:Intermediate - No soap provided at handwash sink. Front customer unisex restroom Soap restocked during the inspection Corrected On-Site
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 2/27/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).
Inspection on 11/29/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-12-5:Basic - Stored food not covered. Containers of cooked pork uncovered in walk in cooler. Operator added cover to pork during inspection. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket, operator hung mop to dry during inspection. Corrected On-Site
Food safety inspection conducted on 11/29/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).