DirtyFLRestaurant Inspection Data

WENDY'S OLD FASHIONED HAMBURGERS

WENDY'S OLD FASHIONED HAMBURGERS in OVIEDO has 11 health inspections on record with an overall food safety rating of 3.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 11 reports on file

90 W MITCHELL HAMMOCK RD

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 11 health inspection reports

All Inspection Reports

12/19/2025· 2mo ago

Visit ID: 13478502

Met Inspection Standards

2 high, 1 int, 6 basic

  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. - paper products stored on floor in dry storage area. Corrected On-Site
  • 36-22-4:Basic - Floor area(s) covered with standing water. - floor at water heater area.
  • 08B-38-4:Basic - Food stored on floor. - bag n box stored on floor next to soda rack. Corrected On-Site Repeat Violation
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
  • 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - raw shell eggs stored on cooks line.54° - less than 4 hours per operator. - Operator place ice on eggs. - new temp 430 Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - Breaded chicken stored in warmer 134°. Operator discarded. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. - Utensils stored in hand sink in drive thru area. Corrected On-Site

7/30/2025· 7mo ago

Visit ID: 10873484

Met Inspection Standards

1 int, 3 basic

  • 08B-38-4:Basic - Food stored on floor. - bag n box soda
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave behind cooks line.
  • 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - ice chute at soda station in dining area.

4/8/2025· 11mo ago

Visit ID: 10809925

Met Inspection Standards

5 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. -behind large c02 tank next to mop sink
  • 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. -woman's and men's restroom
  • 29-08-4:Basic - Plumbing system in disrepair. -tea brewer in kitchen leaking when water line is open
  • 29-02-4:Basic - Toilet leaking. -woman's restroom
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -faucet leaking at hand wash sink next to 3 compartment sink

2/20/2025· 1y ago

Visit ID: 10702732

Met Inspection Standards

3 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee engaged in food preparation wearing watch Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -light fixture above prep table
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -hand wash sign missing at drive through hand wash sink

10/23/2024· 1y 4mo ago

Visit ID: 8781325

Met Inspection Standards

4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-38-4:Basic - Food stored on floor. -boxes of food on floor in WIF Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -light fixture above food prep table not protected with shield
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -HWS at coffee maker

1/22/2024· 2y 1mo ago

Visit ID: 8593150

Met Inspection Standards

3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - vents over soda syrup rack dusty.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.

1/5/2024· 2y 2mo ago

Visit ID: 8544038

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer.

12/4/2023· 2y 3mo ago

Visit ID: 8561092

Met Inspection Standards

2 high, 2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone on food prep counter
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - drive thru employee wearing watch
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. - employee handling food changed tasks from raw burger to cooked bacon, no handwash
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 3 flying around front counter hand wash sink area

11/1/2023· 2y 4mo ago

Visit ID: 8541903

Met Inspection Standards

4 basic

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. - around ceiling vents in kitchen Warning - From follow-up inspection 2023-11-01: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. - at wall next to frosty machine Warning - From follow-up inspection 2023-11-01: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. - below fryers, broken with pooling water Warning - From follow-up inspection 2023-11-01: **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. - above mop sink Warning - From follow-up inspection 2023-11-01: **Time Extended**
  • 47-03-4:- From initial inspection : Observed electrical wiring in disrepair. For reporting purposes only. - junction box open with exposed electrical wires below register at front drive thruwindow - From follow-up inspection 2023-11-01: **Time Extended**

11/1/2023· 2y 4mo ago

Visit ID: 8541778

Facility Temporarily Closed

1 high, 5 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. - around ceiling vents in kitchen Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. - at wall next to frosty machine Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. - below fryers, broken with pooling water Warning
  • 36-24-5:Basic - Hole in or other damage to wall. - above mop sink Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - opening of walk in cooler Warning
  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. - 2 inside soda cabinet in customer area - 2 inside cabinet below chili counter - 1 on shelf behind tea urns. Manager cleaned and sanitized. Admin Complaint
  • 47-03-4:Observed electrical wiring in disrepair. For reporting purposes only. - junction box open with exposed electrical wires below register at front drive thruwindow

8/18/2023· 2y 6mo ago

Visit ID: 8380368

Met Inspection Standards

2 high, 1 int, 3 basic

  • 36-36-4:Basic - Ceiling tile missing. - in maintenance room
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - throughout kitchen - throughout dining room
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. - 8 ants on wall in rear drive thru room. Employee killed cleaned up area.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb. - side of building
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - drive thru area