TROPICAL SMOOTHIE CAFE
Vidina Place
Florida, 32765
Seminole County County
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/6/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker wearing bracelet , while preparing food. Food worker removed bracelet .Corrected On-Site** Corrected On-Site
- 13-03-4:Basic - Food employee with no hair restraint while engaging in food preparation. Food worker donned hat. Corrected On-Site
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries stored over cooked chicken in walk in cooler. Operator relocated . Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar bin not labeled and lid soiled with food debris. Operator labeled and cleaned lid. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter Sweet potatoes 50F, less than 4 hours, containers stacked above fill line. Operator reduced amount, **Corrective Action Taken**
Food safety inspection conducted on 11/6/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 5/24/2024
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - smoothie cooler. Space between lift-up doors accumulating food debris
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. - cafe cooler
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - chicken (52 - Cold Holding). Manager moved to freezer for expedited cooling **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet with a splitter added. - existing vacuum breaker needs to be moved to outlet side of splitter. Manager removed splitter Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. - water filter at ice machine has date 5/20
Food safety inspection conducted on 5/24/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).