CHEWY BUBBLE CAFE

Name: CHEWY BUBBLE CAFE
Address: 1815 E BROADWAY ST, OVIEDO, FL, 32765, US
Rating: 2.9

1815 East Broadway Street

Florida, 32765

Seminole County County

★★½☆☆ (2.9/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10709341

51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Warning - From follow-up inspection 2025-01-02: **Time Extended**
51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Warning - From follow-up inspection 2025-01-02: **Time Extended**
16-37-1:Intermediate - - From initial inspection : Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2025-01-02: **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-01-02: -Operator on site unable to verify employee training documentation -owner was reach out to during inspection by operator, owner unable to verify employee training at time of inspection Admin Complaint

Inspection #: Visit ID: 8734258

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
51-18-6:Basic - No copy of latest inspection report available. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter table top . tapioca (80F - Cold Holding)/2 hours. Operator placed inside cold holding unit. **Corrective Action Taken** Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator . Corrected On-Site Warning
16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8617690

50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-04-30: **Time Extended**
51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. - emailed to operator Warning - From follow-up inspection 2024-04-30: **Time Extended**
31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. - hand wash sink at front line Warning - From follow-up inspection 2024-04-30: **Time Extended**
31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. - hand wash sink at front line used to store soiled pitcher Warning - From follow-up inspection 2024-04-30: **Time Extended**

Inspection #: Visit ID: 8486431

32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation Warning
50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning
51-13-4:Basic - No Heimlich maneuver/choking sign posted. - emailed to operator Warning
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. - hand wash sink at front line Warning
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - wall dusty above hand wash sink. Right side of triple sink Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - pineapple(52F - Cold Holding). Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. - hand wash sink at front line used to store soiled pitcher Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - emailed to operator Warning

Inspection #: Visit ID: 8355934

32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. - door closer not installed
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - next to triple sink, no paper towels, no soap.