ASTRO SKATE

250 North Yonge Street
Florida, 32174
Volusia County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/2/2024

Inspection #: Visit ID: 8792072

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -debris in cabinet drawers.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

Inspection Date: 8/10/2023

Inspection #: Visit ID: 8463762

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning - From follow-up inspection 2023-08-03: **Time Extended** - From follow-up inspection 2023-08-10: **Time Extended**
  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles in kitchen have holes/damage. Warning - From follow-up inspection 2023-08-03: **Time Extended** - From follow-up inspection 2023-08-10: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer.. Warning - From follow-up inspection 2023-08-03: **Time Extended** - From follow-up inspection 2023-08-10: **Time Extended**

Inspection Date: 8/3/2023

Inspection #: Visit ID: 8461857

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning - From follow-up inspection 2023-08-03: **Time Extended**
  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles in kitchen have holes/damage. Warning - From follow-up inspection 2023-08-03: **Time Extended**
  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door by kitchen has a gap at the threshold that opens to the outside. Warning - From follow-up inspection 2023-08-03: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer.. Warning - From follow-up inspection 2023-08-03: **Time Extended**
  • 27-18-4:Intermediate - - From initial inspection : Intermediate - No Hot water for the establishment. Maintenance on-site and working on replacing heating element. Warning - From follow-up inspection 2023-08-03: **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning - From follow-up inspection 2023-08-03: **Time Extended**

Inspection Date: 8/2/2023

Inspection #: Visit ID: 8385505

  • 22-20-5:Basic - Accumulation of debris in the interior of the ice machine/bin. Warning
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles, freezers. Warning
  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning
  • 36-32-5:Basic - Ceiling/ceiling tiles in kitchen have holes/damage. Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Warning
  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Warning
  • 35B-01-4:Basic - Exterior door by kitchen has a gap at the threshold that opens to the outside. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer.. Warning
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses, stored on top of ice machine. Warning
  • 22-08-4:Basic - Interior of microwave has accumulation of food debris. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees, front counter area. Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk in reach in cooler. Warning
  • 27-18-4:Intermediate - No Hot water for the establishment. Maintenance on-site and working on replacing heating element. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Warning
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning