THE TASTY LAB

18 N DOLLINS AVE K17

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 4/14/2025

Inspection #: Visit ID: 10743143

  • 08B-38-4:Basic - Food stored on floor. 3 cases of water stored on the floor underneath griddle. Two cases of oil stored on floor underneath prep sink.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers on rolling cart. Operator inverted Corrected On-Site
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Repeat Violation
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator made online payment during inspection. Corrected On-Site
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pasta in reach in cooler made two days ago per operator. Operator labeled Corrected On-Site

Inspection Date: 12/13/2024

Inspection #: Visit ID: 10714681

  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar, flour and rice. Operator labeled containers. Corrected On-Site