THE SODA FOUNTAIN AND DOGHOUSE
2525 Edgewater Drive
Orlando, Florida, 32804
College Park
Orange County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/22/2024
High Priority
2
Intermediate
2
Basic
13
Total
17
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Granola. Operator removed bowl and replaced with to go spoon with handle. Corrected On-Site
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath all equipment throughout facility.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in chest freezer stored in dry storage room.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Back of the house and in dry storage area with reach in freezer.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Back of the house by 3 compartment sink.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of refrigerators and equipment. Repeat Violation
- 29-08-4:Basic - Plumbing system in disrepair. Hand wash sink at front counter by 3 compartment sink pipe leaking onto the floor.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
- 24-17-4:Basic - Silverware/utensils dried with a towel/cloth. Operator using towel/cloth underneath rack to dry silverware/utensils.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Macand cheese 58f and hotdogs thawing at room temperature per operator 20 mins. Operator moved to cooler for temperature recovery. Corrected On-Site
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Chili, Mac and cheese, and milk in reach in cooler per operator opened Sunday. Operator dated items. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Paint finish and wood sealer storage with food in dry storage area. Operator removed. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary. Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In dry storage room on the floor next to reach in cooler. Repeat Violation
Food safety inspection conducted on 10/22/2024 revealed 17 total violations (2 high priority, 2 intermediate, 13 basic).
Inspection on 9/11/2023
High Priority
0
Intermediate
3
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled and the bottom of the lids of the ice cream coolers. Warning - From follow-up inspection 2023-09-11: **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2023-09-11: **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-09-11: Admin Complaint
Food safety inspection conducted on 9/11/2023 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).
Inspection on 7/12/2023
High Priority
1
Intermediate
8
Basic
3
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Stand up Reach in cooler in ware washing area. Warning
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. In dry storage room. Warning
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single service containers on cook line. Corrected On-Site Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Can of raid and other chemicals on the floor next to juice boxes on shelf. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled and the bottom of the lids of the ice cream coolers. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bowl and used gloves in hand sink at ice cream counter. Corrected On-Site Repeat Violation Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken** Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of bleach no label. Warning
Food safety inspection conducted on 7/12/2023 revealed 12 total violations (1 high priority, 8 intermediate, 3 basic).