TASTE OF ASIA
925 Village Square
Florida, 32958
Indian River County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 7/17/2024
High Priority
3
Intermediate
3
Basic
8
Total
14
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic bowl used to scoop fried rice, walk in cooler. Bowl used to scoop cooked chicken, cook line glass reach in cooler.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils./on kitchen prep table **Repeat Violation**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items./employee's bag on food storage shelf, outside walk in cooler. **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair./reach in chest freezer door broken/back dining room.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under deep fryers soiled. Walk in cooler floor soiled. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor./a bucket of sauce on walk in cooler floor.
- 14-69-4:Basic - Ice buildup in reach-in freezer/back dining room.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled. Sugar and flour containers exterior soiled.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license./license expired 4/1/2024. **Repeat Violation** **Admin Complaint**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over noodles, walk in freezer. Raw fish over cut cabbage, walk in cooler. **Repeat Violation**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut roast pork 44F, prep table less than 4 hours. Raw chicken wings 45F, glass reach in cooler for less than 4 hours.
- 52-06-4:Intermediate - Establishment advertised scallops on the menu/menu board but served imitation scallops/seafood nuggets./advertised fried scallops on menu but served scallop flavored nuggets. **Admin Complaint**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times./both kitchen hand sinks blocked by food cart/ **Corrected On-Site** **Repeat Violation**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked./steamed shrimp, steamed chicken, egg rolls, fried rice in walk in cooler.
Food safety inspection conducted on 7/17/2024 revealed 14 total violations (3 high priority, 3 intermediate, 8 basic).