TACO BELL 39602
International Drive
Orlando, Florida, 32819
Florida Center
Orange County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/10/2024
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing in dining room by the door entrance.
- 35B-01-4:Basic - Exterior front facing door has a gap at the threshold that opens to the outside.
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking at dishwashing sink soiled with a black like substance. Walk in cooler gaskets are soiled.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Provided a copy to operator. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.White containers are stained in dish dry storage area.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times by dry storage area. Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions by mop sink area.
Food safety inspection conducted on 9/10/2024 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).
Inspection on 8/6/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. By fry station.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer on top left rack. Repeat Violation
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. -On fryer handle Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in at front counter prep area. Reach in freezer next to cooks line
Food safety inspection conducted on 8/6/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 1/29/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food . Employee drink in reach in cooler.
- 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute dispenser in customer area. Fryer interior on cooks line in kitchen. Cutting board on make line
Food safety inspection conducted on 1/29/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 10/6/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Milk in walk in cooler Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer under the condenser
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Fryer Corrected On-Site
Food safety inspection conducted on 10/6/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).