DirtyFLRestaurant Inspection Data

TACO BELL 39598

TACO BELL 39598 located in ORLANDO has undergone 6 health department inspections, achieving a 3.2/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

1500 McCoy Road
Orlando, Florida, 32809
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 6 health inspection reports

All Inspection Reports

1/30/2026· 1mo ago

Visit ID: 13511132

Met Inspection Standards

1 high, 1 int, 1 basic

  • 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker installed improperly at splitter added to hose bibb. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Plastic hot holding trays. Manager discarded trays. Corrected On-Site

9/3/2025· 6mo ago

Visit ID: 10894473

Met Inspection Standards

1 high, 2 basic

  • 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided poster **Corrective Action Taken**
  • 29-34-4:High Priority - Vacuum breaker installed improperly at splitter added to hose bibb.

4/7/2025· 11mo ago

Visit ID: 8876067

Met Inspection Standards

2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup used to scoop cinnamon sugar Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in walk in freezer

8/29/2024· 1y 6mo ago

Visit ID: 8758495

Met Inspection Standards

3 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. I employee on cook line.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
  • 36-62-4:Basic - Light not functioning. Walk in freezer

3/13/2024· 1y 12mo ago

Visit ID: 8453079

Met Inspection Standards

1 high, 1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Walk in freezer behind unit.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lettuce,tomatoes, cheese 50F. Less than 4 hours per manager. Cooler was not turned on. Operator turned cooler on for temperature recovery. **Corrective Action Taken**

7/24/2023· 2y 7mo ago

Visit ID: 8367969

Met Inspection Standards

2 high, 2 int, 6 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Verified ownership with management.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Cook on the line. Added beard guard. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Manager removed tongs. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Signs doesn't instruct employees to wash hands. I provided signs, manager printed and hung. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface around the soda nozzles on soda fountain located on service counter. Staff cleaned Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dry Storage room.
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Touched cellphone and clothes without hand washing. Manager educated staff and he washed hands. **Corrective Action Taken**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Installed improperly. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided forms and manager printed. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on soda fountain on service line. Staff cleaned Corrected On-Site