SUBWAY #749
SUBWAY #749 has 3 health inspections on file for its ORLANDO location, with an overall rating of 3.8/5. Food safety practices have remained consistent.
Last inspection: 3 weeks ago · 3 reports on file
4618 Oakcreek Street
Orlando, Florida, 32811
Florida Center
Orange County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
All Inspection Reports
3/26/2026· 3w ago
Visit ID: 10917225
Met Inspection Standards2 int, 3 basic
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers at dish rack. Operator cleaned during inspection Corrected On-Site
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back exit Door hinge is disconnected.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to 3 compartment sink. Operator placed more paper towels Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray bottle not labeled. Operator placed label during inspection Corrected On-Site
4/21/2025· 12mo ago
Visit ID: 8765447
Met Inspection Standards1 high, 1 basic
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Slight food debris under compartment sink
- 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Meatballs in steamwell reheating 1.75hrs per operator only at 107F . Advised operator to immediately reheat to 165F . Operator immediately reheated to 194F Corrected On-Site