RENAISANCE ORLANDO HOTEL AIRPORT - BALLROOM BANQUET AREA
5445 FORBES PL
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/26/2025
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Need a good deep cleaning throughout kitchen.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Under the equipment throughout kitchen. **Repeat Violation**
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed employee about to cut mushrooms without clean it and manager correct him **Corrective Action Taken**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler and walk-in freezer shelves.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind the grill really heavy . **Repeat Violation**
- 35A-02-7:High Priority - Live, small flying insects found Observed one live flying insects not landing to any food at the sautéed area . Next routine visit per supervisor.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Roger Stephenson 1-21-2020
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Yvonne expired July 25-2023.
Food safety inspection conducted on 2/26/2025 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 9/11/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Under the steamer .
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Banquet Prep area . **Repeat Violation**
Food safety inspection conducted on 9/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).