QUE CHICOS TACOS

4880 DISTRIBUTION CT UNIT 1, ORLANDO 32822

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 10/25/2024

High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 22-02-4:Intermediate - Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board. Priority: Intermediate
  • 22-08-4:Basic - Observed: Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave Priority: Basic
  • 53A-01-7:Intermediate - Observed: Manager or person in charge lacking proof of food manager certification. Warning Priority: Intermediate
  • 28-09-5:Intermediate - Observed: Mobile food dispensing vehicle disposing liquid waste improperly. In sewer drain at commissary Priority: Intermediate
  • 50-04-4:Basic - Observed: Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Priority: Basic
  • 22-16-4:Basic - Observed: Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler. Priority: Basic
  • 02C-02-5:Intermediate - Observed: Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Per operator prepped food in reach in cooler yesterday. Priority: Intermediate
  • 08B-17-4:Basic - Observed: Unwashed fruits/vegetables stored with ready-to-eat food. Heads of iceberg lettuce over salsas, cheese, several ready to eat. Priority: Basic
Food Inspector #10829803
2024-10-25
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/25/2024 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).

Inspection on 5/16/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Flat top grill soiled.
Food Inspector #8663904
2024-05-16
★★★★½ 5.0/5
Food safety inspection conducted on 5/16/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).