POPEYES LOUISIANA KITCHEN #120
Food safety records indicate POPEYES LOUISIANA KITCHEN #120 in ORLANDO has 5 inspections with a 3.5/5 overall rating. Recent inspections show improving food safety practices.
5245 W COLONIAL DR
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 8/28/2025
Inspection #: Visit ID: 10878895
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above cook line.
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath dry storage area shelves and 2nd ice machine.
Inspection Date: 2/7/2025
Inspection #: Visit ID: 8776960
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch and black band on wrist of employee on front counter. Employee removed jewelry. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Billy and Harry
Inspection Date: 8/15/2024
Inspection #: Visit ID: 8859420
- 16-16-4:Basic - Equipment and utensils not rinsed between washing and sanitizing. Compartment not set up. Staff added water to sink. Corrected On-Site
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee went from manual dishwashing to food prep without hand washing. Manager educated staff and she washed her hands. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb. Missing 2 on quad splitter. Repeat Violation
Inspection Date: 2/16/2024
Inspection #: Visit ID: 8375454
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Hair past the waist counter top length. Restrain above counter.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.