PIZZA HUT
8255 Lee Vista Boulevard
Orlando, Florida, 32822
Vista Lakes
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 8/30/2024
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Dishwasher soiled. Repeat Violation
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. All ceiling tiles soiled throughout facility.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout entire facility underneath all cooking equipment, dry storage shelves, and ware washing areas.
- 36-24-5:Basic - Hole in or other damage to wall. At bottom of dry storage shelves next to walk in freezer.
- 51-18-6:Basic - No copy of latest inspection report available.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Between fryers, and side of all reach in coolers. Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout entire facility behind all cooking equipment, and black like substance around walk in freezer. Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided form to operator. Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/30/2024 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 9/11/2023
High Priority
0
Intermediate
3
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Dishwasher soiled with food debris. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Gasket torn on reach in cooler on cook line.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath fryers soiled grease. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Between fryers heavily soiled with grease and food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen walls are soiled with food debris and grease. Black mold like substance around door of walk in freezer. Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Gasket on stand up reach in cooler on cook line soiled with black mold like substance. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**
Food safety inspection conducted on 9/11/2023 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).