DirtyFLRestaurant Inspection Data

PBH TRATTORIA CAFE KITCHEN

With 6 inspections documented, PBH TRATTORIA CAFE KITCHEN maintains a 3.6/5 food safety rating in ORLANDO. Recent inspections indicate some food safety concerns.

5601 Universal Boulevard
Orlando, Florida, 32819
Florida Center
Orange County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/5/2025

Inspection #: Visit ID: 10930369

  • 24-05-4:Basic - Clean serving spoons not stored inverted or in a protected manner in dry storage hallway Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting boards In prep area
  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Pot and pan dish washer Waiting on part **Corrective Action Taken**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bag on prep table Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer under condenser
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at the bar Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop bucket on mop sink room Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Under dish machine Chef discarded Corrected On-Site

Inspection Date: 6/9/2025

Inspection #: Visit ID: 10742110

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bag on cooks line Corrected On-Site Repeat Violation
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Hot box in kitchen
  • 29-17-4:Basic - Waste line missing at soda gun holster. Bar gun closest to buffet room

Inspection Date: 2/12/2025

Inspection #: Visit ID: 10741532

  • N/A:No Violations Were Observed

Inspection Date: 12/12/2024

Inspection #: Visit ID: 8776686

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Clean item shelf in dish area Corrected On-Site Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Cooks line Corrected On-Site Warning
  • 08B-01-4:High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Omelette station .in buffet Warning

Inspection Date: 2/12/2024

Inspection #: Visit ID: 8373013

  • 14-69-4:Basic - Ice buildup in walk-in freezer under the condenser . Repeat Violation
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Avocados in single door cooler next to grill on cooks line. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken wings on cooks line 52F Less than four hours per chef Placed in walk in freezer for temperature recovery 20 minutes later 46F and will stay there until 41F per chef **Corrective Action Taken**

Inspection Date: 7/27/2023

Inspection #: Visit ID: 8451083

  • 24-05-4:Basic - Clean taster spoons not stored inverted or in a protected manner on cooks line Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer under condenser
  • 29-11-4:Basic - Water leaking from from rinse aid container at dish machine
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Roasted potatoes in hot box 118 Less than four hours Chef requested and 15 minutes later was 171F Corrected On-Site