NEXUS PIZZA
12640 South Orange Blossom Trail
Orlando, Florida, 32837
Orange County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/21/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Plastic jug of oil stored on floor. - From follow-up inspection 2024-11-21: **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation - From follow-up inspection 2024-11-21: **Time Extended**
Food safety inspection conducted on 11/21/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 9/17/2024
High Priority
2
Intermediate
2
Basic
5
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Faucet on mop sink is missing spout.
- 08B-38-4:Basic - Food stored on floor. Plastic jug of oil stored on floor.
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Ice machine non-operational, will discard per operator.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water spraying from faucet at handwashing sink in front line. Prep sink in kitchen turned off because of leaking pipe per operator.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wiping cloth not submerged inside solution bucket.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Per operator, pizza has been out for 1 hour and a half. No written time plan. Filled out with operator and explained. Corrected On-Site Repeat Violation
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Filter for pizza dough attached to handwashing sink because prep sink was not working per operator.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 9/17/2024 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).
Inspection on 9/1/2023
High Priority
3
Intermediate
2
Basic
4
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. 4/1/2023
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets in poor repair in front reach in cooler
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Repeat Violation
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Operator discarded during inspection Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Displayed pizza, less than 4 hours.Corrected On-Site Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener is soiled Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Completed with owner during inspection Corrected On-Site
Food safety inspection conducted on 9/1/2023 revealed 9 total violations (3 high priority, 2 intermediate, 4 basic).