DirtyFLRestaurant Inspection Data

NATURE'S TABLE CAFE

NATURE'S TABLE CAFE located in ORLANDO has undergone 5 health department inspections, achieving a 3.1/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 5 reports on file

6355 METRO WEST BLVD STE 370

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 5 health inspection reports

All Inspection Reports

7/23/2025· 7mo ago

Visit ID: 10887268

Met Inspection Standards

1 high, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -far right reach in freezer in kitchen -operator removed ice from interior of freezer unit Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -small reach in cooler next to dry storage door at front counter -operator place thermometer in cooler Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -hash brown (105F - Hot Holding) -operator removed hash browns from double pan for direct contact with heated metal surface **Corrective Action Taken**

9/10/2024· 1y 6mo ago

Visit ID: 8736505

Met Inspection Standards

1 high, 1 int, 5 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cup on prep table, operator removed cup Corrected On-Site
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. On side of ice machine. Operator replaced and put it on tray. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled at front counter
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Avocados at front counter.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. At front counter in smoothie area.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours. Operator reheated now 168F Sausage patties (120F - Hot Holding) Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table next to flat top grill. Fryer baskets

3/4/2024· 2y ago

Visit ID: 8619459

Met Inspection Standards
  • N/A:No Violations Were Observed

2/26/2024· 2y ago

Visit ID: 8388755

Follow-up Inspection Required

2 high, 5 basic

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. One female employee in the kitchen
  • 08B-38-4:Basic - Food stored on floor. Bottle of cooking oil on floor next to flat top grill. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.Oven in back prep area Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocado next to cut cantaloupe and honeydew in reach in cooler Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked Rice (48F - Cold Holding); Cooked Beans (47F - Cold Holding); Egg White (47F - Cold Holding) Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked Rice (48F - Cold Holding); Cooked Beans (47F - Cold Holding); Egg White (47F - Cold Holding) Warning

7/26/2023· 2y 7mo ago

Visit ID: 8311684

Met Inspection Standards

2 basic

  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Employee on front line. Corrected On-Site Warning - From follow-up inspection 2023-07-26: **Time Extended**
  • 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry in mop sink Corrected On-Site Warning - From follow-up inspection 2023-07-26: **Time Extended**