HARVEST BISTRO & HILTON ROOM SERVICE
14100 BONNET CREEK RESORT LANE
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 8/16/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Dishmachine by 3 compartment sink across from kettles
- 36-22-4:Basic - Floor area(s) covered with standing water. Dish area under rack and equipment **Corrected On-Site**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Lids on clean dish rack Operator removed **Corrected On-Site**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer cookline
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In rice in prep area **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (57F - Cold Holding per operator less than an hour. Put in walk in cooler to cool down **Corrective Action Taken** **Repeat Violation**
Food safety inspection conducted on 8/16/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).